Goosebumps

Croissants & Danishes

Danish FTO Blueberry Cocktail

Frozen, unbaked rectangular pastry with blueberry filling.

Units in box

Product Quantity:
120

Units in box

Product Weight:
40g

SKU 7996 Category

BLUEBERRY DANISH

Ingredients

  • Goosebumps Blueberry danish
  • Zeelandia Paletta mirior neutral
  • Zeelandia Dip White

Product Preparation Method

  1. Remove the cocktail blueberry danish from the box
  2. Pack the danish on a perforated flat pan and thaw until soft covered with a plastic sheet
  3. Preheat the oven to 210 degrees celcius ,and bake at 180degrees for 20 -25min closed damper 15sec steam
  4. Open damper last 5 min of baking
  5. Remove the danishes from the oven and prepare the paletta mirior neutral
  6. Mix paletta mirior with water and spray or brush over the hot danish
  7. Heat up the Dip white and drizzle 2g over the cooled danish
  8. Cocktail blueberry danish is ready