Zeelandia is a well-established baking ingredient manufacturer based in The Netherlands. Bakers the world over trust the Zeelandia brand to deliver consistent quality and cost-effective convenience.
Our shared passion for quality and innovation in bakery products has lead to the Goosebumps group being appointed as sole distribution agent for the Zeelandia product range in Southern Africa. We are proud to offer our customers these fine ingredients which will complement the Goosebumps range of frozen convenience products.
Quality confectionery products to compliment the Goosebumps range
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Frutafill - A high quality topping and filling for confectionery, made with real fruit and the finest ingredients. Visible fruit structure - bursting with fruit and flavour. Excellent bake and freeze-thaw stability.
This product is accepted internationally and well known throughout the market.
USE: Pies, tarts, turnovers and Danish pastries.
METHOD: Ready to use.
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PRODUCT |
BARCODE |
PROD CODE |
PACK SIZE |
PACKAGING |
Frutafill blueberry |
859556060 9005 |
8010 |
6 kg x 1 |
BUCKET |
Frutafill strawberry |
859556060 9029 |
8022 |
6 kg x 1 |
BUCKET |
Frutafill cherry |
859556060 9012 |
8011 |
6 kg x 1 |
BUCKET |
Frutafill blackforest |
541083626 7761 |
8070 |
6 kg x 1 |
BUCKET |
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PRODUCT |
BARCODE |
PROD CODE |
PACK SIZE |
PACKAGING |
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871293737 6340 |
8016 |
5 kg x 1 |
BUCKET |
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871293737 6324 |
8017 |
5 kg x 1 |
BUCKET |
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871293737 6371 |
8018 |
5 kg x 1 |
BUCKET |
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871293737 6357 |
8019 |
5 kg x 1 |
BUCKET |
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871293737 6401 |
8024 |
5 kg x 1 |
BUCKET |
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871293737 6425 |
8028 |
5 kg x 1 |
BUCKET |
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8435044001805 |
8072 |
6 kg x 1 |
BUCKET D230 x H190 |
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8435044001812 |
8071 |
6 kg x 1 |
BUCKET D230 x H190 |
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8712937613322 |
8073 |
6 kg x 1 |
BUCKET D230 x H190 |
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8712937613315 |
8074 |
6 kg x 1 |
BUCKET D230 x H190 |
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Paletta - A quick-setting glaze with a natural taste. Freeze-thaw stable, stands fruity acids, re-heatable. Increases the shelf-life of sweet dough and fresh fruit decoration when coated.
USE: Perfect for glazing tarts, cheesecakes or Danish pastry.
METHOD: Use 1 litre Paletta to 500g water. Heat up to 80°C - ready to use. Apply to product while hot.
Paletta Miroir - A gel that can be used directly as a coating or for piping decorations on confectionery products, glazing fruit on tarts and cheesecakes or Danish pastries, diluted 1:3 with water and used as a syrup for Lamingtons.
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PRODUCT |
BARCODE |
PROD CODE |
PACK SIZE |
PACKAGING |
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871293737 6326 |
8007 |
6 kg x 1 |
BUCKET |
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871293737 8399 |
8006 |
6 kg x 1 |
BUCKET |
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859556061 4801 |
8041 |
6 kg x 1 |
BUCKET |
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859556061 4818 |
8042 |
6 kg x 1 |
BUCKET |
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859556061 4795 |
8046 |
6 kg x 1 |
BUCKET |
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859556061 4825 |
8047 |
6 kg x 1 |
BUCKET |
Paletta Miroir strawberry
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859556061 4788 |
8043 |
6 kg x 1 |
BUCKET |
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Rapido - An all-round instant cold water custard. This high class confectionery custard has a unique creamy taste profile.
USE: Doughnuts, Chelsea buns, tarts, etc.
METHOD: Use 1 litre water to 400g Rapido.
Whip until smooth.
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PRODUCT |
BARCODE |
PROD CODE |
PACK SIZE |
PACKAGING |
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600970747 0011 |
8001 |
10 kg x 1 |
BAG |
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Gamma 500 - Concentrated all-purpose bread and roll improver.
METHOD: Use between 0.3% - 0.5% to flour weight. |
Zeesan Neutral V - A versatile instant powdered mousse mix, suitable for filling and decoration.
METHOD: Mix together 200g Zeesan Neutral V, 250g water (25°C), 500g Wonder Créme/Whip plus any flavourant of your choice. |
Over Powder ZK - Powdered egg-wash substitute which produces an excellent sheen and golden brown crust colour.
USE: Suitable for all sweet dough products, eg. croissants, danish and pies.
METHOD: Mix 200g Ovex and 800g water to a smooth paste and wait minimum 30 minutes before using. |
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PRODUCT |
BARCODE |
PROD CODE |
PACK SIZE |
PACKAGING |
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871293737 6678 |
8000 |
10 kg x 1 |
BAG |
Zeesan Neutral V (Mousse)
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871293737 6333 |
8014 |
3.5 kg x 1 |
BUCKET |
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871293737 6296 |
8005 |
10 kg x 1 |
BOX |
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